标准号:ISO 17604-2003
实施状态:作废
中文名称:食品和动物饲料的微生物学.微生物分析用尸体取样
英文名称:Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
发布日期:2003-09
被替代标准:ISO 17604-2015
代替标准:ISO 3100-1-1991;ISO/FDIS 17604-2003
采用标准:DIN ISO 17604-100-2008,MOD;BS ISO 17604+A1-2003,IDT;NF V08-202-2004,IDT
N-ISO 17604-2005,IDT
起草单位:ISO/TC 34
标准简介:This International Standard specifies sampling methods for the detection and enumeration of microorganisms on the carcass surface of freshly slaughtered (red) meat animals. The microbiological sampling can be carried out as part of
— the process control (and to verify process control) in slaughter establishments for cattle, horses, pigs, sheep, goats and game raised in captivity,
— risk-based assurance systems for product safety, and
— surveillance programmes for the prevalence of pathogenic microorganisms.
This International Standard includes the use of destructive and non-destructive techniques depending on the reason for the sample collection.
It does not consider the use of sampling plans.
When national legislation on the topic exists, this prevails over this International Standard.
Annex A shows sampling sites on the carcass, and Annex B gives requirements for microbiological examination. Annex C compares destructive and non-destructive methods.
文件格式:PDF
文件大小:203.09KB
文件页数:20
(以上信息更新时间为:2019-11-23)
文档语言及版本参照下方封面截图:
点击下方链接查看更多内容。