标准号：ISO 21572-2004
实施状态：作废
中文名称：食品.基因改良有机物及衍生产品的检测方法.基于蛋白质的方法
英文名称：Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods
发布日期：2004-03
被替代标准：ISO 21572-2013
代替标准：ISO/FDIS 21572-2003
采用标准：DIN EN ISO 21572-2004,IDT;DIN EN ISO 21572-2002,IDT;BS EN ISO 21572-2004,IDT;EN ISO 21572-2004,IDT;EN ISO 21572/AC-2005,IDT;NF V03-021-2004,IDT;SN EN ISO 21572-2004,IDT;SN EN ISO 21572/AC-2005,IDT;OENORM EN ISO 21572-2004,IDT;OENORM EN ISO 21572-2005,IDT;PN-EN ISO 21572-2005,IDT;PN-EN ISO 21572/AC-2005,IDT;UNE-EN ISO 21572-2004,IDT
起草单位：ISO/TC 34
标准简介：This European Standard provides general guidelines and performance criteria for methods for the detection and/or quantitation of specific proteins derived from genetically modified (GM) plant material in a specified matrix.
These general guidelines address existing antibody based methods. Methods other than those described in annex A may also detect the protein. The same criteria as outlined in this standard generally apply.
文件格式：PDF
文件大小：153.25KB
文件页数：1
（以上信息更新时间为：2019-11-22）
ISO 21572-2004 食品.基因改良有机物及衍生产品的检测方法.基于蛋白质的方法.pdf
(153.25 KB)
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