标准号：ISO 10539-2002
实施状态：现行
中文名称：动植物脂肪和油.强碱性测定
英文名称：Animal and vegetable fats and oils - Determination of alkalinity
发布日期：2002-03
代替标准：ISO/FDIS 10539-2001
采用标准：DIN EN ISO 10539-2002,IDT;BS EN ISO 10539-2002,IDT;EN ISO 10539-2002,IDT;NF T60-217-2002,IDT;SN EN ISO 10539-2002,IDT;OENORM EN ISO 10539-2002,IDT;PN-EN ISO 10539-2002,IDT;SS-EN ISO 10539-2002,IDT;UNE-EN ISO 10539-2002,IDT;KS H ISO 10539-2003,IDT;GOST ISO 10539-2015,IDT;TS EN ISO 10539-2003,IDT;DS/EN ISO 10539-2002,IDT;STN EN ISO 10539-2002,IDT;CSN EN ISO 10539-2002,IDT;DS/EN ISO 10539-2002,IDT;NEN-EN-ISO 10539-2002-12 en-2002,IDT
起草单位：ISO/TC 34
标准简介：This International Standard specifies a method for the determination of the alkalinity of animal and vegetable fats and oils without distinguishing between the various constituents. The method is not applicable to dry melted animal fats, nor to oils and fats with an acidity greater than 60 % (mass fraction) as determined in accordance with ISO 660.
NOTE Fats and oils can contain alkaline constituents either naturally (e.g. calcium soaps from bones) or accidentally (e.g. sodium soaps in imperfectly refined fats and oils).
文件格式：PDF
文件大小：72.05KB
文件页数：12
（以上信息更新时间为：2019-11-23）
ISO 10539-2002 动植物脂肪和油.强碱性测定.pdf
(72.05 KB)
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